Cook with class

Section: 
News

John Adams, prep chef at the Bruce Steakhouse, explained some basics and walked students through a meal Friday at Kincardine District Secondary Schoool. He conducted the first session of the Kincardine Community Cooking CLub, which you're invited to join. Check them out here on facebook, or for the full story, don't miss this week's print edition of The Kincardine Independent.  (Josh Howald photo)